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Ingredients:
- 3 eggs
- 1 1/2 cups granulated sugar
- 4 ounces unsweetened chocolate, melted
- 1/2 cup vegetable oil
- 2 teaspoons baking powder
- 2 teaspoons vanilla
- 2 cups all-purpose flour
- sifted confectioners' sugar
Preparation:
Shape dough into 1-inch balls. Roll in sifted confectioners' sugar,
coating well. Place balls of cookie dough about 1 inch apart on ungreased cookie sheets and
bake in a 375° oven for 8 to 10 minutes, until crackled in
appearence. Transfer cookies to a wire rack to cool. Sprinkle with more
confectioners' sugar if desired.
Makes about 48 cookies.
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Frosted Chocolate Drop Cookie
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Chocolate Drop Cookies with Mocha Glaze
Chocolate Walnut Drop Cookies
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Chocolate Meringues
Chocolate Crinkles Cookies
Chocolate Cut Out Cookies
Chocolate Shortbread Cookies
Chocolate Crunch Cookies
Chocolate Covered Cherry Cookies
Chocolate Oatmeal Cookies
Chocolate Chip Oatmeal Cookies
Easy Chocolate Chip Cookies
Classic Chocolate Chip Cookies
Chocolate Cookies
Chocolate Chip Cookies
Oatmeal Cookies
No Bake Cookie Index
Chocolate Brownies
Bourbon Balls
Fudge Recipes
Cookie Recipes Index
Candy Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
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