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Chocolate Wreath Cake

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By Diana Rattray, About.com

Chocolate wreath cake recipe, and scroll down for more chocolate cake recipes.

Ingredients:

  • 1 package devil's food chocolate cake mix
  • 1 cup miniature marshmallows
  • 1/2 cup coarsely chopped pecans
  • Chocolate Glaze (below)
  • Christmas sprinkles

Preparation:

Melt butter in small saucepan over low heat; add cocoa and water. Stir constantly until mixture is thick. Remove from heat; gradually add powdered sugar and vanilla; beat with a whisk until smooth. Add more hot water, 1/2 teaspoon at a time, until drizzling consistancy.

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