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- 1/2 cup chopped cooked ham
- 4 slices bacon, crumbled
- 2 cups shredded Monterey Jack or Pepper Jack cheese
- 1 small onion, chopped, about 3 to 4 tablespoons
- 1 medium tomato, chopped
- 2 jalapeno peppers, seeds removed, chopped
- 2 tablespoons chopped mushrooms
- 1 tablespoon parsley
- 4 eggs, beaten
- 1/2 cup sour cream
- 1 teaspoon dry mustard
- 1 pie shell, baked not browned
Preparation:
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