Christmas Crescents

Christmas cookies with pecans and butter. Scroll down to see more pecan and nut cookies.

Ingredients:

• 1 cup softened butter
• 1 1/2 cup confectioners' sugar, divided
• 2 teaspoons vanilla extract, divided
• 1 3/4 cups sifted flour
• 3/4 cup chopped pecans
• 1/4 teaspoon salt

Preparation:

Cream butter; gradually beat in 1/2 cup confectioners' sugar. Add 1 teaspoon vanilla, the flour, pecans, and salt. Blend well. Chill. Shape dough into crescents, using about 1/2 tablespoons for each cookie. Place cookies on baking sheets and bake at 300° for 18 to 20 minutes.

Combine 1 cup confectioners' sugar and 1 teaspoon vanilla. Roll warm cookies in confectioners' sugar mixture.
Makes about 5 dozen pecan crescent cookies.

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Macadamia Nut Sugar Cookies
Macadamia Nut Butter Ball Cookies
Hazelnut Butter Cookies
Almond Crescents
Pecan Butter Balls
Almond Cookies
Cream Cheese Drop Cookies
Cream Cheese Ball Cookies
Cream Cheese Crescent Cookies
Pecan Fingers
Pecan Tassies
Preserve Filled Thumbprints
Cream Cheese Cut Out Cookies

Butter Cookie Recipes Index
Chocolate Cookies
Chocolate Recipes
No Bake Cookies
Chocolate Chip Cookies
Oatmeal Cookies
Peanut Butter Cookies
Cookie Recipes
Candy Recipes

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