Cook Time: 45 minutes
Ingredients:
- 1/4 cup butter, softened
- 1/3 cup sugar
- 1 cup sifted all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 2 cups blackberries
- 1 cup diced apples
- 1/2 cup sugar
- sugar for sprinkling
Preparation:
Cream butter and 1/3 cup sugar until light and fluffy. Sift together the flour, baking powder, and salt. Add dry ingredients to creamed mixture alternately with the milk; beat until smooth. In a separate bowl, combine blackberries, apples, and 1/2 cup sugar. Put fruit mixture in a buttered 9-inch round cake pan. Pour batter over the fruit. Sprinkle with a little sugar. Bake at 375° for 45 to 50 minutes. Serve with cream or ice cream.Apple Blackberry Cobbler serves 6 to 8.
More Blackberry Dessert Recipes
Blackberry Cobbler Recipe
Blackberry Cobbler II
French Apple Cobbler
Apple Walnut Cobbler
Blackberry Cobbler III
Blackberry Wine
Blackberry Snack Cake
Blackberry Crumble
Blackberry Pie
Blackberry and Apple Pie
Raspberry & Blackberry Recipes
Brownies and Bars
Cobblers
Cheesecakes
Cake Recipes
Pie Recipe Index
Fruit Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
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