Prep Time: 8 minutes
Cook Time: 6 minutes
Total Time: 14 minutes
Ingredients:
- 1 tablespoon sugar
- 1 tablespoon ground cinnamon
- 1 cup shortening
- 1 1/2 cups sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons cream of tartar
Preparation:
In a separate bowl, sift together flour, soda, salt and cream of tartar. Add sifted ingredients to creamed mixture; stir until well blended. Shape dough into 1-inch balls and roll in cinnamon-sugar mixture. Place snickerdoodles 2 inches apart on lightly greased baking sheets.
Bake snickerdoodles at 400° for 6 minutes or until lightly browned. Remove to wire racks to cool. Makes about 4 dozen snickerdoodles.
More Snickerdoodles and Cinnamon and Spice Cookies
Snickerdoodles - Snickerdoodles Made With Butter
Pinwheel Snickerdoodle Cookies
Cinnamon Cookies
Spiced Brown Sugar Icebox Cookies
Sugar and Spice Cookies
Orange Spice Cookies
Sand Tart Cinnamon Cookies
Granola Cookies With Cranberries
Soft Spice Cookies With Vanilla Icing
Orange Spice Cookies
Old-Fashioned Ginger Snaps
Cookie Recipes Index
