(This basic jumble cookie is made with shortening and nuts, but you can add or substitute chocolate chips, coconut, raisins, or other extras.
Cook Time: 10 minutes
Ingredients:
- 1/2 cup shortening
- 1 cup brown sugar, firmly packed
- 1/2 cup granulated sugar
- 2 eggs
- 1 cup evaporated milk, undiluted
- 1 teaspoon vanilla
- 2 3/4 cups flour
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1 cup chopped pecans or walnuts
Preparation:
Cream shortening and sugar; beat in eggs. Stir in milk and vanilla. Combine flour, salt, soda and nuts, then stir into batter. Chill for 1 hour. Drop by rounded teaspoonfuls 2 inches apart on a greased baking sheet. Bake at 350 degrees for about 10 to 12 minutes.
Variation: Substitute 1 cup of raisins, coconut, or chocolate chips for the nuts.
Makes about 5 dozen Christmas cookies.
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Raisin Filled Cookies
Raisin Cookies
Apple Raisin Drop Cookies
Sour Cream Cookies with Raisins
Pumpkin Cookies with Raisins
Jumbles Cookies with Raisins
Pecan Tassies
Ambrosia Cookies with Raisins
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