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Jubilee Jumbles

User Rating 5 Star Rating (2 Reviews)


This basic jumble cookie is made with shortening and nuts, but you can add or substitute chocolate chips, coconut, raisins, or other extras.

Cook Time: 10 minutes

Total Time: 10 minutes


  • 1/2 cup shortening
  • 1 cup brown sugar, firmly packed
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 cup evaporated milk, undiluted
  • 1 teaspoon vanilla
  • 2 3/4 cups flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup chopped pecans or walnuts


Cream shortening and sugar; beat in eggs. Stir in milk and vanilla. Combine flour, salt, soda and nuts, then stir into batter. Chill for 1 hour. Drop by rounded teaspoonfuls 2 inches apart on a greased baking sheet. Bake at 350 degrees for about 10 to 12 minutes.

Variation: Substitute 1 cup of raisins, coconut, or chocolate chips for the nuts.
Makes about 5 dozen Christmas cookies.

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User Reviews

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 5 out of 5
jubilee jumbles, Member cihowie

They are delicious with chocolate chips and a burnt butter icing

0 out of 0 people found this helpful.

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