Delicious Little Turnovers

This recipe for turnover cookies is made with your favorite jam, jelly, or preserves, as filling in cream cheese pastry.

Ingredients:

• 3 ounces cream cheese, may use 1/3 less fat
• 1 stick (4oz) unsalted butter, softened
• 1 cup all-purpose flour
• pinch salt
• jam, jelly, or preserves, your favorite

Preparation:

Cream the cream cheese and butter together. Blend in flour and salt. Roll out on a floured surface and cut out circles with a biscuit or cookie cutter. Place a dab of preserves or jam in the center of each cookie. Fold over and press edges together with a fork. Bake on an ungreased cookie sheet at 375 degrees for about 10 to 15 minutes.
When cool, drizzle with icing if desired.

Makes about 16 to 20 cookies.

Related Cookies
Raisin Filled Cookies
Cherry Turnovers
Pineapple Turnovers
Fig Turnovers
Date Turnovers
Pecan Tassies

Cookie Recipes Index
Candy Recipes
Desserts
Cakes

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter