(Ingredients:
- 2 cups Bisquick
- 2/3 cup milk
- 1/2 cup shredded cheddar cheese
- 1/4 cup melted butter
- 1/4 teaspoon garlic salt
- generous dash Italian seasoning
Preparation:
Combine first 3 ingredients. Dough will be sticky. Spoon into 12 well-greased muffin tins. Do not use paper liners. Combine last 3 ingredients; brush evenly over the batter. Bake for about 10-15 minutes at 450° until nicely browned.
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