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Corn Chowder

User Rating 5 Star Rating (1 Review)

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Corn chowder with bacon, potatoes, onion, corn, and milk, along with chopped celery and carrots. Scroll down to see more corn chowder recipes and related soups.

Ingredients:

  • 3 slices bacon, diced
  • 3 tablespoon minced onion
  • 2 1/2 cups diced potatoes
  • 1/2 cup finely chopped celery
  • 1/2 cup finely chopped carrot
  • 1 cup boiling water
  • 1 1/2 teaspoons salt
  • 1/8 teaspoon ground black pepper
  • 1 can (15 ounces) cream-style corn
  • 1 cup corn kernels, frozen or canned
  • 2 cups milk

Preparation:

User Reviews

Reviews for this section have been closed.

 5 out of 5
Great comfort food, Member linnea24

This is a great recipe. My family really liked it. Next time I might add even more bacon.

8 out of 8 people found this helpful.

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