Ingredients:
- 1 cup brown sugar, firmly packed
- 1/4 teaspoon salt
- 2 tablespoons water
- 2 cups cold milk
- 4 tablespoons cornstarch
- 2 egg yolks, slightly beaten
- 2 tablespoons butter
- 1/2 teaspoon vanilla
- 1 baked pie shell
Preparation:
For meringue:
- 2 egg whites
- 4 tablespoons brown sugar
- 1/2 teaspoon vanilla
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