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Beef and Bean Dinner

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By Diana Rattray, About.com Guide

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Scroll down to see more recipes with beans.

Cook Time: 8 hours

Ingredients:

1 pound lean ground beef or turkey
4 slices bacon, diced
1 cup chopped onion
2 cans (31 oz. each) pork and beans in tomato sauce, undrained
1 can (15 1/2 oz.) lima beans or butter beans, drained
1 can (15 oz.)red kidney beans or small red beans, drained
1 cup ketchup
3 tablespoons vinegar
3 tablespoons brown
1 teaspoon liquid smoke
salt and pepper

Preparation:

In a large skillet, cook ground beef, bacon, and onion until meat is browned, stirring to break up. Drain off excess fat. Transfer meat mixture to a 3 1/2-quart or larger slow cooker. Stir in pork and beans, drained lima beans, drained kidney beans, ketchup, vinegar, brown sugar, liquid smoke, a dash of salt and a dash of black pepper. Cover and cook on LOW for 6 to 8 hours, or on HIGH for 3 to 4 hours.
Beef and bean recipe serves 6 to 8.

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Bean Recipes
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