(Ingredients:
- 1/2 cup chopped onion
- 1 1/2 lbs ground chuck, browned and drained
- 6 medium potatoes, sliced
- 1 can red beans, drained
- 1 can tomatoes mixed with 2 tbsp. flour or 1 can tomato soup
- salt and pepper
- garlic
Preparation:
Put chopped onion in the bottom of the slow cooker/Crock Pot; layer with browned ground beef, sliced potatoes, and beans. Spread tomatoes or soup over all. Sprinkle with seasonings as desired. Cover and cook on low for 7 to 9 hours. Serves 4 to 6.
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