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Barbecued Beef and Beans

By

Substitute your own favorite beans in this recipe.

Ingredients:

  • 2 lbs. lean ground beef
  • 1 clove garlic, minced
  • 1/2 cup chopped onion
  • 1 sweet green or red bell pepper, coarsely chopped
  • 1 can (15 ounces) lima beans
  • 1 can (16 ounces) red kidney beans
  • 1 large can baked beans (28 ounces)
  • 2 cans (15 to 16 ounces each) Great Northern beans
  • 1 can (approx. 16 ounces) pinto beans
  • 1/2 cup thick barbecue sauce
  • 1/4 cup molasses
  • 1/2 cup ketchup
  • 1/2 cup packed brown sugar

Preparation:

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