1. Food
Send to a Friend via Email
You can opt-out at any time. Please refer to our privacy policy for contact information.

Crockpot Baked Beans


Baked beans with molasses and other ingredients. Start these beans the night before.


  • 1 pound dry navy or dry great northern beans
  • 1/2 teaspoon salt
  • 1/4 pound salt pork, diced ( I have skipped this before )
  • 1 cup chopped onion
  • 1/2 cup molasses
  • 1/3 cup packed brown sugar
  • 1 teaspoon dry mustard
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper


The night before:
Rinse beans and pick over. In a saucepan bring beans and 8 cups water to a boil; reduce heat. Simmer, covered , 1 1/2 hours. Pour beans and liquid into a bowl; cover. Refrigerate overnight. Drain beans, reserving 1 cup liquid; place in Crock Pot. Add 1 cup reserved liquid.

Stir in remaining ingredients. Cover and cook on low for 12 to 14 hours. Stir before serving. Serves 6.

Crockpot Baked Beans
Picnic Beans with Bacon
Texas Bean Bake
Beef and Lima Beans
Pineapple Baked Beans and Beef
Barbecue Bean Stew
Crockpot Cowboy Beans
Four Bean Casserole
Spareribs and Beans
Honey Baked Beans

Bean Recipes

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter

©2014 About.com. All rights reserved.