Southern Food

Free Southern Food Newsletter!
Discuss in my Forum

Wagon Wheel Stew

User Rating No reviews yet

Be the first to Write a Review

By Diana Rattray, About.com Guide

See More About:

Crockpot beef stew is so easy to prepare.

Ingredients:

1/4 cup flour
1/2 teaspoon seasoned salt
1 1/2 pounds stew beef, cut in 1/2-inch cubes
1 clove garlic, minced
3 tablespoons oil
1 1/2 cups beef broth
1 can (14.5 oz) diced tomatoes with juice
1/4 cup barbecue sauce
1 tablespoon Worcestershire sauce
2 medium onions, thinly sliced
2 to 3 carrots, cut in 1/2 inch pieces
2 ribs celery, cut in 1/2-inch pieces
3 ounces of wagon wheel pasta, cooked

Preparation:

In a shallow bowl or pie plate, mix flour with seasoned salt; dredge beef cubes in seasoned flour. Heat oil in a large skillet; brown beef in the hot oil with garlic; transfer to slow cooker. Stir in beef broth, tomatoes, barbecue sauce, Worcestershire sauce, onions, carrots, and celery. Cover and cook on low 7 to 9 hours; add the cooked pasta about 20 minutes before serving. This crockpot beef stew serves 6.

More Beef Stew Recipes:
Chili Beef Stew Recipe
Beef and Beer Stew - Stovetop
Beef and Beer Stew - Oven
Old-Fashioned Beef Stew
Beef Stew with Beer
Beef Stew with Vegetables
Beef Burgundy with Noodles
Kristie's Beef Burgundy
Flemish Beef and Beer Stew
Hamburger Stew

Crockpot
Beef Stew with Shiitake Mushrooms
Golden Beef Stew
Favorite Beef Stew Recipe
Snowy Day Beef Stew
Tangy Beef Stew Recipe
Old-Time Beef Stew
Herbed Beef Stew
Beef and Beer Stew
Crockpot Beef Stew with Beer
Busy Day Beef Stew
Fabulous Beef Stew
Beef and Mushroom Stew
Beef and Potato Stew
Beef and Black Bean Stew
Beef and Chile Stew
Beef Stew Ness
Beef Recipes Index
Ground Beef Recipes Index
Pot Roast Recipes
Beef Stew Recipes
Crockpot Beef Recipes