1. Food

Mexican Style Beef and Pork Stew Recipe

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This crockpot stew is made with beef and pork, along with garlic, chile peppers, raisins, lemon juice, and other spices and seasonings.

Cook Time: 9 hours

Total Time: 9 hours

Ingredients:

  • 1 1/2 pounds beef chuck roast, cut in 1-inch pieces
  • 1 1/2 pounds pork butt, cut in 1-inch pieces
  • 1 tablespoon butter
  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 2 onions, chopped
  • 1 or more green chile peppers, seeded,chopped
  • 2 red bell pepper, chopped
  • 2 bay leaves
  • 1 teaspoon dried oregano
  • 1/2 teaspoon ground cumin
  • 2 cups tomatoes, chopped
  • 1/4 cup fresh lemon juice
  • 3/4 cup raisins
  • 1 cup whole blanched almonds, optional
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 cup dry red wine
  • 1/2 cup beef stock

Preparation:

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