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Beth's Busy Day Beef Stew

User Rating5.0 out of 5 (1 Review)  Write a Review

By Diana Rattray, About.com

Scroll down to see more beef stew recipes.

Ingredients:

  • 6 large potatoes, pared and cut in pieces
  • 6 large carrots, pared and cut in 1 1/2 inches
  • 1 bag frozen onions (approx. 12 ounces), thawed
  • 3 pounds of stew meat
  • 1/3 cup soy sauce
  • 1 tsp paprika
  • 1/2 tsp. pepper
  • 3 Tablespoons of flour
  • 1 can (approx. 10 1/2 ounces) condensed beef broth
  • 1 (8 oz.) can tomato sauce
  • 1 tsp. salt

Preparation:

5 out of 5 5 out of 5
Easy and deliciousNovember 08, 2007By sandycar42
"This was so easy, no exotic ingredients and was very, very savory. My husband and I both agree that this is the beef stew recipe to keep!"

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