Beth's Busy Day Beef Stew

Ingredients:

• 6 large potatoes, pared and cut in pieces
• 6 large carrots, pared and cut in 1 1/2 inches
• 1 bag frozen onions (approx. 12 ounces), thawed
• 3 pounds of stew meat
• 1/3 cup soy sauce
• 1 tsp paprika
• 1/2 tsp. pepper
• 3 Tablespoons of flour
• 1 can (approx. 10 1/2 ounces) condensed beef broth
• 1 (8 oz.) can tomato sauce
• 1 tsp. salt

Preparation: