Crockpot Sweet and Sour Beef Stew

Scroll down to see more beef stew recipes.

Ingredients:

• 2 tablespoons vegetable oil
• 1 1/2 to 2 pounds London broil or round steak, cut into 1-inch cubes
• 1 large can (15 ounces) tomato sauce
• 1/2 teaspoon paprika
• 1/4 cup light brown sugar, packed
• 1/2 teaspoon salt
• 1/2 cup cider vinegar
• 1/2 cup light corn syrup
• 3 medium carrots, sliced
• 3 ribs celery, sliced
• 1 large onion, sliced
• 1 large bell pepper, cut into 1-inch squares
• 1 can (8 ounces) pineapple chunks, drained

Preparation:

Heat oil in skillet and brown round steak cubes. Transfer to slow cooker. Stir in tomato sauce, paprika, brown sugar, salt, vinegar, corn syrup, carrots, onions, celery, green pepper, and pineapple. Cover and cook on LOW for 7 to 9 hours or until meat is tender. Taste and adjust seasonings.
Serves 6.

More Beef Stew Recipes:
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Oven Stewed Beef with Vegetables
Beef Goulash Recipe
Beef Goulash Recipe
Chili Beef Stew Recipe
Beef Goulash with Potatoes
Beef and Beer Stew - Stovetop
Beef and Beer Stew - Oven
Old-Fashioned Beef Stew
Beef Stew with Beer
Beef Stew with Vegetables
Beef Burgundy with Noodles
Kristie's Beef Burgundy
Flemish Beef and Beer Stew
Hamburger Stew

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Tangy Beef Stew Recipe
Old-Time Beef Stew
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Beef and Beer Stew
Crockpot Beef Stew with Beer
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Beef and Chile Stew
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Beef Stew Index
Beef Chili Recipes
Beef Casseroles
Beef Pies
Beef Stroganoff Recipes

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