Ingredients:
- 1 1/2 pounds chicken tenders, boneless
- 2 small zucchini, halved and sliced 1/8-inch thick
- 1 package chicken gravy mix (approx. 1 oz)
- 2 tablespoons water
- salt and pepper to taste
- pinch of ground nutmeg, fresh if possible
- 8 ounces smoked Gouda cheese, grated
- 2 tablespoons evaporated milk or light cream
- 1 large tomato, chopped
- 4 cups cooked macaroni or small shell pasta
Preparation:
Chicken recipe serves 4.
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