Enjoy Myron's extra-easy chicken cacciatore recipe, made in the crock pot. This dish is great served with spaghetti or noodles.
Ingredients:
- 1 chicken, cut up, about 3 to 3 1/2 pounds
- 1 jar spaghetti sauce
- chopped onions
- sliced mushrooms
- chopped green pepper
- salt and pepper
- red pepper flakes
Preparation:
Place a whole cut-up chicken (3 to 3 1/2 pounds) in the slow cooker/Crock Pot. Dump in a jar of spaghetti sauce,
some cut up onions, mushrooms and green peppers. Salt and pepper to
taste. (I use those little red pepper flakes too.)
Cook all day on low (7 to 9 hours). Serve over noodles or spaghetti.
Easy chicken cacciatore recipe shared by Myron in Florida
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