Slow-Cooked Chicken Dijon

This easy chicken Dijon recipe is delicious over rice!

Cook Time: 6 hours

Ingredients:

• 1 to 2 pounds chicken breast tenders
• 1 can condensed cream of chicken soup, undiluted (10 1/2 ounce)
• 2 tablespoons regular or grainy Dijon mustard
• 1 tablespoon cornstarch
• 1/2 cup water
• pepper to taste
• 1 teaspoon dried parsley flakes or 1 tablespoon fresh chopped parsley

Preparation:

Wash chicken and pat dry; arrange in the slow cooker. Combine the soup with mustard and cornstar; add water and stir. Stir in parsley and pepper. Pour the mixture over the chicken. Cover and cook on LOW for 6 to 7 hours. Serve with hot cooked rice and a side vegetable.
Chicken Dijon recipe serves 4 to 6.

More Dijon Chicken Recipes
Chicken Dijon II
Chicken Breasts Dijon
Skillet Chicken Dijon
Sharon's Chicken Dijon
Dijon Mustard Baked Chicken

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