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Italian Chicken With Broccoli and Cream Sauce

User Rating 5 Star Rating (1 Review)

By

Serve this great tasting chicken and broccoli with hot cooked linguine or spaghetti.

Cook Time: 4 hours

Total Time: 4 hours

Ingredients:

  • 4 boneless chicken breast halves
  • 2 envelopes Good Seasons Italian Dressing
  • 1/2 cup water
  • 1 (8 oz) pkg. cream cheese, softened
  • 1 can (10 1/2 oz.) condensed cream of chicken soup
  • 1 can (4 oz.) mushrooms, drained
  • 8 oz. frozen broccoli cuts
  • 1 pound linguini, cooked and drained

Preparation:

Cut chicken in pieces and place in the crockpot. Mix the salad dressing mix with the water and pour over the chicken. Cover and cook on low for about 3 hours. In a small mixing bowl, beat the cream cheese and soup until blended. Stir in the mushrooms and pour the mixture over the chicken. Add broccoli cuts and cook for about 1 more hour. Serve the chicken sauce over the hot cooked cooked linguini.

Crockpot Chicken Recipe shared by Texas Lady Bug

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User Reviews

Reviews for this section have been closed.

 5 out of 5
REALLY REALLY GOOD, Member sandiped

This turned out so delicious and my husband loved it. It was super easy and I have already shared the recipe with my mom and best friend. It will definitely go into my make again and again pile.

8 out of 8 people found this helpful.

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