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Crockpot Chicken and Dressing

User Rating 5 Star Rating (1 Review)

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This chicken and dressing makes a nice meal for a busy day. Add a salad for a satisfying family dinner.

Ingredients:

  • 4 Chicken Breast, Boned and Skinned
  • 4 Slices Swiss Cheese,
  • 1 Can Cream of Chicken soup
  • 1 Can Cream of Mushroom soup or cream of celery soup
  • 1 Cup Chicken Broth
  • 1/4 Cup Milk
  • 2 Cups Pepperidge Farm Herb Stuffing Mix
  • 1/2 Cup Melted butter
  • Salt and pepper to taste

Preparation:

Season chicken breasts with salt and pepper and place chicken breasts crockpot. Pour chicken broth over chicken breasts. Put one slice of Swiss cheese on each breast. Combine both cans of soup and milk. Cover chicken breasts with soup mixture. Sprinkle stuffing mix over all. Drizzle melted butter on top. Cook on low for 6-8 hours.

Notes: You can also mix the chicken broth with the soup and you get almost the same results. If you pour the broth over the chicken it keeps the chicken moist and tender. I only used 1/2 the amount of butter called for, and would use more with another cup of stuffing mix next time.
Posted by Sandy.

Moree Recipes
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Slow Cooker Chicken With Biscuits
Crockpot Chicken Dinner
Spicy Crockpot Chicken With Chipotle Marmalade Sauce
Crockpot Herb Chicken With Stuffing
Index: Chicken Recipes for the Slow Cooker

User Reviews

Reviews for this section have been closed.

 5 out of 5
Scrumptious!!!, Member LoriCRocks

This is the best crockpot recipe I have made so far! My teenage son keeps asking, ""When are you going to make the chicken and dressing recipe again?"" He wanted me to make it two nights in a row! My husband and I both agree it was the best. This one is definitely a keeper!

6 out of 6 people found this helpful.

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