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Crockpot Chicken Barbecue

User Rating 5 Star Rating (3 Reviews)

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Serve this great tasting chicken with rice or potatoes or shred and serve in sandwiches.

Ingredients:

  • 1 frying chicken, cut up or quartered
  • 1 can condensed tomato soup
  • 3/4 c. chopped onion
  • 1/4 c. vinegar
  • 3 tbsp. brown sugar
  • 1 tbsp. Worcestershire sauce
  • 1/2 tsp. salt
  • 1/4 tsp. sweet basil
  • pinch thyme

Preparation:

Place chicken in slow cooker. Combine all other ingredients and pour over chicken. Cover tightly and cook on LOW for 6 to 8 hours. Serves 4.

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User Reviews

Reviews for this section have been closed.

 5 out of 5
Fall off the bone delicious!, Member marneyelise

This was amazing! Made it because I had all the ingredients here on hand and will probably be making it every few weeks. I cooked from Frozed Chicken breasts, and it was so juicy and tender. I have already forwarded the recipe on to friends because of how much we all enjoyed! Cooked up some brown rice on the side and it was amazing! OH! I added mushrooms too! YUM!!!

2 out of 2 people found this helpful.

See all 3 reviews

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