Yield: Serves 6
- 1/2 cup apricot preserves
- 1/3 cup bottled Russian dressing
- 1/2 envelope onion soup mix
- 6 frozen chicken breasts (not thawed)
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I have to say I was a little skeptical when I read the ingredients for this recipe but I decided to try it anyway and I am so happy I did. It was so tender and flavorful. My family loved it. It is great with mashed potatoes, green beans and rolls. Will definitely make again.