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Chicken Delish

User Rating 5 Star Rating (1 Review)


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  • 6 to 8 boneless, skinless chicken breast halves
  • lemon juice
  • salt and pepper, to taste
  • celery salt or seasoned salt, to taste
  • paprika, to taste
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • 1/3 cup dry white wine
  • grated Parmesan cheese, to taste
  • cooked rice


Rinse chicken; pat dry. Season with lemon juice, salt, pepper, celery salt, and paprika. Place chicken in slow cooker. In medium bowl mix soups with wine. Pour over chicken breasts. Sprinkle with Parmesan cheese. Cover and cook on low for 6 to 8 hours. Serve chicken with sauce over hot cooked rice, and pass the Parmesan cheese.
Serves 4 to 6.

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User Reviews

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 5 out of 5
Excellent recipe!, Member zekele

This recipe has become a staple in my home :). Sometimes when I know I'm going to have a busy morning, I put the ingredients together the night before and get them started in the slow cooker in the morning. I like to serve it over brown rice. Delicious!

16 out of 16 people found this helpful.

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