Yield: Serves 4 to 6
Ingredients:
- 4 to 6 boneless, skinless chicken breasts
- 1 can (about 1 lb) diced tomatoes in juice
- 1 can condensed nacho cheese soup
- 1 can (4oz) mild chopped green chiles
- salt and pepper to taste
Preparation:
Serves 4 to 6.
More Chicken Breast Recipes
Slow Cooker Chicken With Biscuits
Chicken and Rice Parmesan
Creamy Italian Chicken
Bev's Italian Chicken

