This is an easy, basic stuffed chicken recipe -- a chicken cordon bleu style dish -- made with ham and cheese. This slow cooker dish can be made with Swiss cheese or mozzarella.
Yield: Serves 4 to 6
Ingredients:
- 4 to 6 chicken breasts (pounded out thin)
- 4 to 6 thin slices of ham
- 4 to 6 slices of Swiss cheese or Mozzarella cheese
- 1 can cream of mushroom soup (can use any cream soup)
- 1/4 cup milk
Preparation:
Put ham and cheese on chicken. Roll up and secure with a toothpick.
Place chicken in c.p. so it looks like a triangle /_\ Layer the rest on
top. Mix soup and milk. Pour over top of chicken. Cover and cook on low
for 4 to 6 hours or until chicken is no longer pink. Serve with hot cooked noodles with
the sauce.
Similar
Teri's White Chicken Chili
Bev's Italian Chicken
Slow Cooker Garlic Roasted Chicken
Video: Tips for Cooking Chicken in a Crockpot
Index: Chicken Recipes for the Slow Cooker
Similar
Teri's White Chicken Chili
Bev's Italian Chicken
Slow Cooker Garlic Roasted Chicken
Video: Tips for Cooking Chicken in a Crockpot
Index: Chicken Recipes for the Slow Cooker
