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Crockpot Chicken Barbecue

By Diana Rattray, About.com

Scroll down to see more chicken recipes.

Ingredients:

  • 1 c. ketchup
  • 1/2 c. maple flavored syrup
  • 2 tbsp. prepared yellow mustard
  • 2 tbsp. Worcestershire sauce
  • 2 tsp. lemon juice
  • 1/2 tsp. chili powder
  • 1/4 tsp. garlic powder
  • 4 boneless, skinned chicken breasts, or mixture of chicken breasts and thighs

Preparation:

Place all ingredients in slow cooker and cook on low for about 6 hours or until chicken is cooked. Remove meat, shred and return to sauce. Place on buns for sandwiches or serve over hot rice.
Serves 4 to 6.

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