Chili Chicken

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Ingredients:

• 6 boneless chicken breast halves, cut in 1-inch pieces
• 1 cup chopped onion
• 1 cup chopped bell pepper
• 2 garlic cloves
• 2 tbsp. vegetable oil
• 2 cans Mexican stewed tomatoes (approx. 15 ounces each)
• 1 can chili beans
• 2/3 cup picante sauce
• 1 teaspoon. chili powder
• 1 teaspoon. cumin
• 1/2 teaspoon. salt

Preparation:

Saute chicken, onion, pepper, garlic in vegetable oil until vegetables are wilted. Transfer to slow cooker; add remaining ingredients. Cover and cook on LOW for 4 to 6 hours. Serve with rice.
Serves 4 to 6.

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Chicken and Black Bean Chili
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Chicken Chili Recipe

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