Spicy Chicken Soup With Vegetables

Ingredients:

• 1 pound boneless chicken breasts or tenders, cut into 1-inch cubes
• 2 small potatoes, cubed
• 1 small carrot, diced
• 1 1/2 cups frozen corn kernels
• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 2 tablespoons Dijon mustard
• 1/4 tsp ground black pepper
• dash cayenne or hot pepper sauce
• 1/8 tsp garlic powder
• 2 1/2 cups vegetable juice (V-8 Brand)
• 1 1/2 cups chicken broth
• salt to taste

Preparation: