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Ingredients:
- 2 pounds lean ground beef, or cubed lean stew beef
- 1 (8 oz) can tomato sauce
- 1 (6 oz) can tomato paste
- 1 (16 oz) can stewed tomatoes , optional
- 2 tablespoons chili powder
- 1 1/2 teaspoons salt
- 1 teaspoon hot pepper sauce, or more
Preparation:
Brown beef in a large skillet; drain well.
Combine with remaining ingredients in slow cooker. Cover and cook on low
for 7 to 8 hours. If you like beans in your chili, add a can of (drained) pinto beans or kidney beans.
Serves 4 to 6.
Serves 4 to 6.
More Chili Recipes
Green Chile Pork Stew
Easy Chili Recipe
San Antonio Chili
Pinto Bean Chili
Slow Cooker Chili with Beans
Ground Beef Chili Recipe
Chili Beef Stew
Gail's Hearty Chili Recipe
Lynn's Chili Recipe
Kara's Chili Recipe
Rick's Chili Recipe
Easy Chili with Ground Beef or Turkey
Pork Chili
Skillet Chili
Mucho Gusto Chili
Turkey Chili
Chili Con Carne with Beef
Slow Cooker Recipes | Casseroles | Main Recipe Index
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