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Crockpot Rice Pudding Recipe

User Rating 4 Star Rating (1 Review)


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  • 2 1/2 cups cooked rice
  • 1 1/2 cups scalded milk
  • 2/3 cup white or brown sugar
  • 3 eggs, beaten
  • 1 tsp. salt
  • 2 tbsp. vanilla
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1/2 cup raisins
  • 3 tablespoons soft butter


User Reviews

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 4 out of 5
Rice Pudding, Member Cookie_Katie

Rice Pudding This recipe is a great family snack, or a healthy dessert. It is creamy, spicy, sticky, filling, and simple to make. It is also gluten free and great for people who canít handle too much milk. My mum triples and adds dates to the recipe. We also freeze it in batches, to make it last longer!

12 out of 13 people found this helpful.

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