Ingredients:
- Crust:
- 1 cup vanilla wafer crumbs (about 21 to 23 cookies)
- 1 tablespoon sugar
- 1/8 teaspoon almond extract
- 3 tablespoons butter
- Filling:
- 15 ounces light ricotta cheese
- 8 ounces cream cheese
- 2/3 cup sugar
- 3 large eggs plus 1 egg yolk
- 1/4 cup Amaretto liqueur
- 2 tablespoons all-purpose flour
- 1/4 teaspoon almond extract
- 1/2 teaspoon vanilla extract
Preparation:
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