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Spicy Taco Cheese Dip
Spicy Cheese Dip With Taco Seasoning
Diana Rattray
At a Glance
Course : Appetizer
Special : Easy, Few Ingredients, Large Quantity
Type of Prep : Crock Pot, Slow Cook
Cuisine : U.S. Regional
Occasion : Christmas, Halloween, New Year's, Party, Superbowl
 
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Spicy Salsa Cheese Dip

From Diana Rattray,
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This spicy crockpot cheese dip is made with Velveeta cheese, chile peppers, taco seasoning, salsa, and cream cheese. An easy and flavorful cheese dip recipe for a crowd.

INGREDIENTS:

  • 2 pounds Velveeta cheese, cut up
  • 8 ounces cream cheese, cut up
  • 1 can (4 ounces) chopped mild green chile peppers
  • 1 envelope taco seasoning mix, regular or smoky chipotle
  • 16 ounces chunky salsa

PREPARATION:

Combine all ingredients in slow cooker. Cover and cook on LOW, stirring occasionally, until cheese is melted and mixture is hot. Keep warm in the slow cooker or chafing dish while serving, and stir the dip occasionally to keep it blended.

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