1. Food

Crockpot Taco Casserole

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Serve this easy casserole with a tossed salad for a nice everyday family dinner.

Ingredients:

  • 1 pound lean ground beef or turkey
  • 1/2 cup chopped onion
  • 1 clove garlic, minced
  • 1/2 cup chopped bell pepper
  • 2 to 4 drops Tabasco sauce
  • 15 oz. can tomato sauce
  • 1 tsp. chili powder
  • 1 cup frozen corn
  • 2 (16 oz.) cans chili with beans
  • 3/4 lb. grated cheese
  • nacho cheese tortilla chips

Preparation:

Brown ground meat; drain well. Add onion, garlic and pepper and cook until transparent. Add remaining Tabasco, tomato sauce, and chili powder. Grease Crock Pot and layer in 5 layers, beginning with meat mixture and nacho cheese tortilla chips, then the corn, chili, and grated cheese. Cover and cook 6 to 8 hours on low.

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