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Ingredients:
- 1 to 1 1/2 pounds round steak, cut in portions
- 2 cans (14.5 ounces each) stewed tomatoes
- salt and pepper
Preparation:
Combine steak, tomatoes, and seasonings in crockpot. Cover and cook on LOW for 7 to 9 hours. Serves 4 to 6.
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