Crock Pot Tamale Pie Recipe

Name: Crock Pot Tamale Pie
Prep time: 15 min
Cook time: 270 min
Total time: 285 min
Yield: 6
Ingredients: 1 pound lean ground beef (ground round, sirloin, or similar); 3/4 cup yellow cornmeal; 1 1/2 cups milk; 1 large egg (beaten); 1 envelope chili seasoning mix; 1 teaspoon seasoned salt; 1 (14.5-ounce) can tomatoes (cut up); 1 (12- to 16-ounce) can whole kernel corn (drained); 1 small can sliced ripe olives (drained); 1 1/2 cups grated Mexican blend of cheeses

Prep: 15 mins

Cook: 4 hrs 30 mins

Total: 4 hrs 45 mins

Servings: 6 servings

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Looking for something different for your family's taco night? Try this slow cooker tamale pie recipe with ground beef, chili seasoning, tomatoes, and Mexican cheese. It's easy to make, hearty and delicious.

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1 pound lean ground beef, ground round, sirloin, or similar
3/4 cup yellow cornmeal
1 1/2 cups milk
1 large egg, beaten
1 envelope chili seasoning mix
1 teaspoon seasoned salt
1 (14 1/2-ounce) can can tomatoes, cut up
1 (12- to 16-ounce) can whole kernel corn, drained
1 small can sliced ripe olives, drained
1 1/2 cups grated Mexican blend of cheeses

In a skillet, cook ground beef until crumbly; drain well.
In large bowl mix cornmeal, milk, egg. Add drained ground beef, dry chili seasoning mix, seasoned salt and tomatoes, corn, and olives. Pour into the slow cooker.
Cover and cook on high for 3 1/2 to 4 1/2 hours. Sprinkle cheese over top. Cover and cook for 5 to 10 minutes longer.

Nutrition Facts (per serving)
395	Calories
15g	Fat
37g	Carbs
30g	Protein

Nutrition Facts
Servings: 6
Amount per serving
Calories	395
% Daily Value*
Total Fat 15g	19%
Saturated Fat 5g	27%
Cholesterol 106mg	35%
Sodium 877mg	38%
Total Carbohydrate 37g	13%
Dietary Fiber 5g	19%
Total Sugars 9g
Protein 30g
Vitamin C 13mg	65%
Calcium 161mg	12%
Iron 5mg	25%
Potassium 824mg	18%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.