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Crockpot Ham and Potato Casserole


This crockpot recipe is made with ham, potatoes, onion, cheddar cheese and cream of mushroom soup.


  • 6 to 8 slices ham, deli or from leftover ham, about 1/8-inch thick
  • 8 to 10 medium potatoes, peeled and thinly sliced
  • 1 med. onion, peeled and thinly sliced
  • salt and pepper
  • 1 1/2 cups grated Cheddar cheese
  • 2 cans condensed cream of celery or cream of mushroom soup
  • paprika


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