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Easy Crockpot Meatballs

User Rating4.0 out of 5 (1 Review)  Write a Review

By Diana Rattray, About.com

If you use your own homemade meatballs, brown them first in the oven or skillet.

Ingredients:

  • 1 bag frozen prepared meatballs
  • 1 bottle (14 ounces) Ketchup
  • 1 bottle (12 ounces) chili sauce (found next to ketchup in the grocery store)
  • 1 jar (10 ounces) grape jelly

Preparation:

4 out of 5 4 out of 5
Simply Tasty!July 04, 2009By ChrystalCrites
"Great, simple recipe... It took me all of 3 minutes to throw the ingredients together! Simple on a holiday when there are many other things you're cooking that need attention."

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