Slow Cooker Onion Soup Meatloaf

Meatloaf
Lauri Patterson / Getty Images
Prep: 20 mins
Cook: 10 hrs
Total: 10 hrs 20 mins
Servings: 8 servings
Yield: 1 meatloaf

This tasty slow cooker meatloaf is simple to put together and cooks in the slow cooker. Serve with potatoes and corn or green beans for a great everyday meal.

Ingredients

  • 2 pounds lean ground beef

  • 2 large eggs

  • 2/3 cup rolled oats, quick-cooking, or old-fashioned

  • 1 packet dry onion soup mix

  • 1/2 cup ketchup, or barbecue sauce

Steps to Make It

  1. Gather the ingredients.

  2. Reserve 2 tablespoons ketchup or barbecue sauce.

  3. Combine beef, eggs, oats, soup mix, and remaining ketchup.

  4. Shape into a round loaf for crock pot or oblong for an oven.

  5. Put into crock pot. Top with remaining ketchup.

  6. Cover and cook on low 8 to 10 hours or on high 4 to 6 hours. 

  7. Serve and enjoy.

Nutrition Facts (per serving)
349 Calories
15g Fat
15g Carbs
35g Protein
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Nutrition Facts
Servings: 8
Amount per serving
Calories 349
% Daily Value*
Total Fat 15g 20%
Saturated Fat 6g 29%
Cholesterol 147mg 49%
Sodium 690mg 30%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Total Sugars 6g
Protein 35g
Vitamin C 0mg 1%
Calcium 41mg 3%
Iron 4mg 23%
Potassium 609mg 13%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)