Cook Time: 9 hours
Total Time: 9 hours
Ingredients:
- 6 pork loin chops, boneless, about 1-inch thickness
- 2 tablespoons vegetable oil
- 1 can (10 3/4 ounces) condensed cream of mushroom soup
- 1/4 cup water or chicken broth
- 1/4 cup Bold 'n Spicy mustard or Dijon mustard
- 1/2 teaspoon dried leaf thyme, crumbled
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 5 to 6 medium sized potatoes, sliced about 1/4-inch thick
- 1 large onion, sliced
Preparation:
Serves 6.
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