Ingredients:
- 4 to 6 pork chops
- 1 envelope onion soup mix
- 1/2 cup water
- Potatoes
- Onions
- Carrots
Preparation:
Place pork chops in Crock Pot. Sprinkle soup mix around and between. Add water. Add peeled onions, potatoes, and carrots, as desired. Cook on HIGH setting 3 1/2 to 4 hours or LOW for 6 to 8 hours.Serves 4 to 6.
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