Scroll down to see more pork ribs, including recipes using spareribs and country style ribs.
Ingredients:
- 2 pounds spareribs
- 1 can condensed beef broth (10 1/2 ounces)
- 1/2 cup water
- 2 tablespoons maple syrup
- 2 tablespoons honey
- 3 tablespoons soy sauce
- 2 tablespoons barbecue sauce
- 1/2 teaspoon dry mustard
Preparation:
Bake ribs at 350° for 1 hour, or broil
for 20 minutes to remove excess fat. Cut into portions.
Combine ingredients in slow cooker; stir to mix. Add ribs. Cover and
cook on low for about 8 hours.
Serve with rice.
Serve with rice.
More Pork Spareribs
Spareribs - Orange Glazed Spareribs Recipe
Barbecued Spareribs
Pork Spareribs with Chili Sauce
Barbecued Pork Ribs
Cheaper by the Dozen Spareribs
Spunky Ribs
Maple Barbecue Ribs
Crockpot Spareribs
Ribs with Mustard Sauce
Spicy Spareribs
Sweet and Sour Ribs
Grilled Ribs with Spicy Sauce
Pork Recipes Index
Spareribs Index
Country Style Ribs Index
Pork Recipe Index
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
