Shredded pork for burritos, made with a boneless pork shoulder or Boston butt, seasonings and garlic, then assembled with tortillas and toppings of your choice. Serve this pork with flour tortillas, rice, refried beans, and tomatoes. Pork loin works in this recipe as well, but the shredded pork will be a bit chewier.
Ingredients:
- 1 pork roast, a pork shoulder or butt, about 4 pounds
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 medium cloves garlic, minced
- 1/2 cup water
- 4 to 6 flour tortillas
- shredded Monterey Jack cheese, optional
- .
- Topping Suggestions:
- chopped seeded tomato
- diced onion
- shredded lettuce
- sour cream
- guacamole
- shredded cheese
- sliced ripe olives
Preparation:
Place the pork roast in a crockpot sprayed with nonstick cooking spray. Sprinkle with salt, pepper, then add minced garlic and water. Cover and cook on LOW for 9 to 11 hours, or until pork roast is very tender. Lift pork out of the slow cooker with a slotted spoon. Shred and serve with warmed flour tortillas, with dishes of shredded cheese and your choice of topping ingredients at the table.
This spicy shredded pork recipe serves 4 to 6.
This spicy shredded pork recipe serves 4 to 6.
More Pork Roast Recipes
Sweet Mustard Glazed Pork Loin Roast
Pork Loin With Bacon and Brown Sugar Glaze
Roast Barbecued Pork Loin
Roasted Pork Loin with Potatoes
Beer Braised Pork Loin
Barbecued Pork Loin
Pineapple Pork Loin
Pork Loin with Apples
Braised Pork Loin Recipe
Roast Pork Loin with Stuffing
Orange Glazed Pork Loin Roast
Rotisserie Pork Blade Roast
Slow Cooker Pork Loin and Beans
Honey-Bourbon Glazed Pork Loin
Bacon Wrapped Pork Loin With Marmalade Brown Sugar Glaze
Oven Braised Pork Shoulder With Apple Juice
Pork Roast Recipes
Pulled Pork Recipes
Pork Tenderloin Recipes
Crockpot Pork Roasts
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