- 3 tablespoons butter
- 1/4 cup all-purpose flour
- 1 tsp. salt
- 1/8 tsp. pepper
- 1 1/2 cups milk
- 1 to 1 1/2 cups shredded cheese
- 5 medium potatoes, thinly sliced
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These were so simple, but yet delicious. I added 2 tsp. minced onion to the sauce. I did stir a couple of times while cooking to mix the sauce throughout the potatoes. Thanks for this easy recipe.
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