1. Food
You can opt-out at any time. Please refer to our privacy policy for contact information.

Crockpot Hash Brown Casserole


A hash brown casserole recipe cooked in the slow cooker, with frozen hash brown potatoes, cheese, sour cream, and other ingredients.


  • 2 cups sour cream
  • 1 can (10 3/4 oz) cream of mushroom soup
  • dash pepper
  • 2 cups Velveeta cheese, shredded or cubed
  • 1/2 cup chopped onions
  • 3/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 pounds frozen hash brown potatoes


In a large bowl, combine sour cream, soup, pepper, cheese, onions, salt and pepper; gently stir in potatoes. Spoon mixture into lightly buttered slow cooker or crockpot. Cover and cook on high for 1 1/2 hours; turn to low and cook 2 1/2 hours longer.
Serves 8 to 10.

Slow Cooker Potatoes With Country Ham
Slow Cooker Hash Brown Casserole
Crockpot Scalloped Potatoes with Ham
Cheesy Crockpot Potatoes

Baked & Roasted Potatoes
Hash Browns
Potato Casseroles
Scalloped Potatoes

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter

©2014 About.com. All rights reserved.