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Crockpot Pot Roast with Gravy and Potatoes

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This pot roast recipe includes potatoes, carrots, onions, garlic, and seasonings. With the included vegetables, it makes a fabulous one-dish meal, and it's so easy to prepare and cook in the slow cooker.

Cook Time: 9 hours

Total Time: 9 hours

Yield: Serves 4 to 6

Ingredients:

  • 1 roast, 2 to 4 pounds - lean chuck, bottom round, rump, etc.
  • salt and pepper, to taste
  • 1/4 cup water
  • 4 tablespoons flour
  • 1 teaspoon Kitchen Bouquet or other gravy browning/seasoning sauce
  • 1 clove garlic, minced
  • 2 medium onions, cut in wedges
  • 4 to 6 medium potatoes, peeled and cut in 1-inch chunks
  • 2 to 4 carrots, halved and quartered

Preparation:

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