Be the first to Cook Time: 12 hours
Ingredients:
- 4 medium potatoes, quartered
- 2 carrots, 3-inch pcs.
- 2 stalks celery, 1-inch pcs.
- 1 or 2 onions, cut in wedges, optional
- 4 to 5 pound rolled beef roast
- 1 bay leaf
- 1/2 tsp. dried leaf basil
- 1/3 cup bourbon
- 1/4 cup water
Preparation:
posted by Joyce
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